How To Order Corporate Catering in Hong Kong?

Step 1: Select Your Favourite Dishes

Order any item from our business catering menus at least 2 days prior to delivery (cut-off time at 5 pm)

Step 2: Arrange Delivery

Select delivery date & time, input delivery details, and complete payment on our website (free doorstep delivery for orders over $1,500 net)

Step 3: Arrange a Collection of Reusable Containers

Upon issuing receipt of your order, our customer service team will contact you to arrange the collection of reusable containers and the payment for the collection fee (additional collection fee of $300 for Hong Kong Island, Kowloon & New Territories; $360 for Tung Chung)

Step 4: Enjoy Your FEAST

All food items will be delivered in reusable containers and kept warm upon arrival at your office/event location

Step 5: Collect Reusable Containers

FEAST will collect all reusable containers on the day of delivery or the next day at your office/event location

Poon Choi

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